A little background on Swedish dishcloths: In 1949, Curt Lindqvist, an engineer, developed and invented the dishcloths. It’s the ideal replacement for common kitchen sponges and microfiber cloth that can encourage bacteria growth and often contain plastic materials. For over 60 years, Swedish dishcloths are a staple in thousands of households.Swedish dishcloths are eco-friendly! These dishcloths are made of biodegradable materials – all-natural waste cotton that is too short for the textile industry and cellulose fibres from FSC-marked forests. The reusable dishcloths are also more highly-absorbent and durable than traditional dishcloths, saving you money in the end.Make your kitchen come alive, reduce plastic waste. Switch to Swedish dishcloths!
